Sample Menu
Burgers
(Lunchtime only)
Tollbridge Burger
7oz Beef Burger Grilled Over Flames Homemade Chutney, Mustard Mayo, Pickles, Tomato, Gem, Lettuce and Toasted Brioche Bun
£16
Pulled Pork Burger
Shoulder of Kentish Pork Smoked Over Birch Wood Logs with Apple Sauce, Crackling and Asian Coleslaw on a Brioche Bun
£14
Toasted Cuban sandwich
Shoulder of Kentish Pork and 9 Hour Smoked Beef Brisket with Pickles and Mustard Toasted in Chefs Homemade Focaccia
£16
Lentil and Curry Burger
Vegan, Gluten Free, Dairy and Packed with Flavour, Pan Roasted, Served in a Brioche Bun with Red Pepper Jam
£15
Fried Texan Chicken
Marinated in Buttermilk and Spices and Fried until Crispy with Mustard Mayo and Asian Coleslaw on Brioche Bun
£15
Starters
All Starters £7.00
Soft Shell Crab
Fried in Tempura Batter on a Spicy Lettuce Salad with Smoked Garlic Mayonnaise
£13
Wings
Korean Fried Crunchy Chicken Wings with Spicy Gochujang Glaze
DF
£8
Bao Bun
Steamed Chinese Bun Filled with Smoked Pull Pork Shoulder Scriracha and Kim Chi
DF
£8
Scallops
Pan Seared and Served with Smoked Sausage, Cauliflower, Chive and Lightly Curried Raisins GF DF
£13
Mexican Taco
Toasted Taco with Flame Grilled Mackerel, Horseradish, Apple and Marinated Beetroot
£8
Pate
Smooth Chicken Liver Pate with Prune and Brandy Puree and Fennel Cracker
£8
Mains
Ribeye Steak
Flamed Grilled Prime Steak Served with Black Peppercorn Sauce, Hand Cut Chips GF
£35
Toll Bridge Mixed Grill
Smoked Pork Ribs, Smoked Beef Beef Brisket, Butchers Sausage, Fried Texan Chicken Rosemary Fries and BBQ Sauce GF
£30
Smokey Bento Box
Korean Chicken Wings, Pulled Pork Bao Bun, Crispy Soft Shell Crab, Smoked Pork Rib, Soy Glaze
DF
£25
Smoked Brisket(House Speciality)
9 Hour Smoked Over Birch Wood with BBQ Sauce and Texan Caviar
GF DF
£19
1/2 Beer Can Chicken
Coated in a Sweet Paprika Rub and Smoked for 3 hours
GF DF
£19
Moules et Frites
Kentish Mussels Cooked in Cream and White Wine Served with Rosemary Fries and Focaccia
£18
Cod in Beer Batter
Prime Cod Loin in Crispy Beer Batter, Chunky Hand Cut Chips, Blended Peas, Tartare Sauce DF
£18
Salmon and Crab Sausage
Crushed New potato's with Dill, Marinated Fennel, Saffron Beurre Blanc
£20
Sides
Crispy Fries
With Rosemary Fries
£4.5
Asian Slaw
GF, DF, V, VG
£3.5
Loaded Fries
With Smoked Pork and Cheese Sauce
£7
Mac and Cheese
V
£5
Smoked and Grilled Onions
V, VG, GF, DF
£4
Grilled Broccoli
With Curry Spiced Crunch and Chili Oil
V, VG, GF, DF
£4.5
Desserts
Vanilla Creme Caramel
With Poached Mandarin Segments
£8.5
Cheesecake Crumble
White Chocolate Cheesecake with Buscuit Base, Mulled Pera, Jelly and Crumble Topping
£8.5
Tart Tatin
Pineapple Poached in Rum and Star Anise Baked in Puff Pastry
£8.5
Cheese Board
Cheddar and Stilton with Chutney and Crackers
£11.5